Occupational Profiles - Work Organisation Unit 

Page / - last modified by Simon Rath on 2022/02/23 17:51 

Work Organisation Unit 
last modified by Simon Rath
on 2022/02/23 17:51

Table of Contents
Work Organization Unit Description
Scope note
Competences

Contents
•	Work Organization Unit Description
•	Scope note
•	Competences
•	Independent (00)
•	Planning (10)
•	Running the Show (40)
•	After the Show (50)
Work Organization Unit Description
Work organisation is about the coordination and structuring of work processes: how work is divided into job tasks, bundling of tasks into jobs and assignments, interdependencies between workers, and how work is coordinated and controlled in order to fulfil the goals of the organisation. It encompasses the tasks performed, who performs them and how they are performed in the process of providing a service. Work organisation thus refers to how work is planned, organised and managed and to choices on a range of aspects such as work processes, job design, responsibilities, task allocation, work scheduling, work pace, rules and procedures, and decision-making processes. 
Scope note
Competences
The Work Organisation Unit competences are a prerequisite as a basis for all units.
Independent (00)
00 00 00 03 10 - Prepare personal work environment  (Know the correct settings or positions for your working instruments and adjust them appropriately before starting operations.)
00 00 00 03 20 - Use technical documentation (Understanding and use of technical documentation in the overall technical process.)
00 00 00 04 30 - Set up equipment in a timely manner (Make sure to set up equipment according to deadlines and time schedules.)
04 60 00 03 10 - Perform regular checks on rigging equipment (Check rigging equipment before fitting up, and make small repairs if necessary.)
15 20 00 03 10 - Rig loads (Attach and unattach loads. Account for weight, power, static and dynamic tolerances of materials and the system's mass distribution. Communicate with the operator for safety and efficiency.)
30 00 00 03 10 - Understand artistic concepts (Interpret an artist's explanation or demonstration of their artistic concepts, inceptions and processes and strive to share their vision.)
30 00 00 04 20 - Interpret artistic intentions (Interpret the artistic intentions of the author.)
30 05 00 04 10 - Keep up with trends (Monitor and follow new trends and developments in specific sectors.)
60 00 00 03 02 - Maintain a safe, hygienic and secure working environment (Apply basic safety rules according to training and instruction and based on a solid understanding of the risks to you and your colleagues.)
60 20 00 03 01 - Work with respect for own safety (Apply the safety rules according to training and instruction and based on a solid understanding of the prevention measures and risks to your own personal health and safety.)
60 20 00 03 06 - Follow safety procedures when working at heights (Take necessary precautions and follow a set of measures that assess, prevent and tackle risks when working at heights. Prevent endangering people working under these structures.)
60 20 00 03 03 - Work ergonomically (Apply ergonomy principles in the organisation of the workplace and while manually handling equipment and materials.)
60 20 00 03 04 - Use personal protection equipment (Assess the need for personal protection equipment according to training, instruction and manuals. Inspect the equipment and use it consistently.)
60 30 00 03 08 - Work safely with machines (Check and safely operate machines and equipment required according to manuals and instructions.)
60 40 00 03 09 - Work safely with chemicals (Take the necessary precautions for storing, using and disposing chemical products.)
60 45 00 03 07 - Work safely with mobile electrical systems under supervision (Take the necessary precautions while providing temporary power distribution for performance and art facility purposes under supervision.)
60 45 00 03 17 - Ensure safety of mobile electrical systems (Take the necessary precautions while providing temporary power distribution independently. Measure and power up an installation.)
60 50 00 05 21 - React to emergency situations in a live performance environment (Assess and react to an emergency, such as fires, threats, accidents or other calamities by alerting emergency services and by taking appropriate measures to safeguard or evacuate workers, participants, visitors or audience according to established procedures.)
60 70 00 05 27 - Provide first aid (Administer cardiopulmonary resuscitation or first aid in order to provide help to a sick or injured person until a complete medical treatment is available.)
60 80 00 03 05 - Prevent fire in a performance environment (Take steps to prevent fire in a performance environment. Make sure the space complies with fire safety rules, with sprinklers and fire extinguishers installed where necessary. Make sure staff are aware of fire prevention measures.)
60 80 00 03 15 - Perform first fire intervention (Intervene in the case of a fire in order to extinguish the fire or limit the effects pending the arrival of emergency services according to training and procedures.)
60 90 00 03 02 - Follow environmentally-sustainable work practices (Apply principles, policies and regulations aimed at environmental sustainability in the workplace.)
70 11 00 03 10 - Promote yourself (Market yourself to others by promoting one's competences and abilities.)
70 11 00 03 20 - Manage personal professional development (Take responsibility for lifelong learning and continuous professional development. Engage in learning to support and update professional competence. Identify priority areas for professional development based on reflection about your practice and through contact with peers and stakeholders.)
70 11 00 04 30 - Document your own practice (Register your own work practice for different purposes such as assessments, time management and job applications.)
70 15 00 03 10 - Develop professional network (Reach out to and meet up with people in a professional context. Find common ground and use your contacts for mutual benefit. Keep track of the people in your personal professional network and stay up to date on their activities.)
70 30 00 04 60 - Maintain system layout for a production (Establish a workable layout for the system you manage and maintain it for the duration of a production.)
70 51 00 04 20 - Manage consumables stock (Supervise and monitor consumables stock to ensure that the production demands and deadlines can be met at all times.)
70 51 00 03 30 - Manage technical resources stock (Oversee and monitor technical resources stock to ensure that production demands and deadlines can be met at all times.)
70 51 00 20 40 - Monitor the quality of delivered goods (Receive and accept items from suppliers or productions and ensure they meet technical and safety standards.)
70 55 00 05 30 - Promote health and safety (Encourage the importance of a safe working environment. Coach and support staff to participate actively in the continuous development of a safe working environment.)
70 56 00 05 20 - Update Budget (Make sure that a given budget remains up to date using most recent and most accurate information. Anticipate possible variations and ensure that the set budgetary goals can be reached within the given context.)
70 71 00 03 10 - Keep personal administration (File and organise personal administration documents comprehensively.)
Planning (10)
70 20 10 04 30 - Plan teamwork (Organise the working schedule of a group of people in order to meet all time and quality requirements.)
70 30 10 05 10 - Develop project schedule (Define the project completion stages and create a timeline. Synchronise necessary activities, taking into account the convergence of production elements. Establish a schedule.)
Running the Show (40)
00 00 40 03 10 - Communicate during show (Interact efficiently during a live performance, in order to anticipate any possible malfunctionings.)
After the Show (50)
00 00 50 03 20 - Store performance equipment (Dismantle sound, light and video equipment in a safely manner after a performance event. Make sure the equipment is correctly stored away.)